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Cherry Tomato Salsa
Cherry Tomato Salsa
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2 cups Jersey Fresh cherry tomatoes, coarsely chopped
¼ cup Jersey Fresh onion, finely chopped
¼ cup assorted pitted black & green olives, coarsely chopped
¼ cup Jersey Fresh basil, chopped
2 Jersey Fresh scallions, chopped
1 teaspoon balsamic vinegar
1/8 tsp salt
1/8 tsp pepper assorted crackers



In a medium bowl, combine all of the above ingredients except crackers. Let stand at least 15 minutes to let flavors blend. Serve with crackers. May be served as a salsa or as an accompaniment over grilled meat, poultry or fish. Contributed by: Mary Pio, Vineland, NJ

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Cherry Tomato Salsa
This is a QR Code
Scan here to get
this recipe on
your phone
2 cups Jersey Fresh cherry tomatoes, coarsely chopped
¼ cup Jersey Fresh onion, finely chopped
¼ cup assorted pitted black & green olives, coarsely chopped
¼ cup Jersey Fresh basil, chopped
2 Jersey Fresh scallions, chopped
1 teaspoon balsamic vinegar
1/8 tsp salt
1/8 tsp pepper assorted crackers



In a medium bowl, combine all of the above ingredients except crackers. Let stand at least 15 minutes to let flavors blend. Serve with crackers. May be served as a salsa or as an accompaniment over grilled meat, poultry or fish. Contributed by: Mary Pio, Vineland, NJ

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