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Apple-Grape Salad
Apple-Grape Salad
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1 envelope unflavored gelatin (1 Tbsp.)
1/4 cup water
1-1/2 cups apple juice 1 cup apple, unpared, diced
1/2 cup red grapes, halved, seeded
1/4 cup chopped celery


Soften gelatin in water for 5 minutes. Heat gelatin over low heat, stirring constantly, until dissolved. Add apple juice. Chill until mixture begins to thicken. Stir in fruit and celery. Pour into 3-cup mold. Chill until set. Serves 4. Nutritional analysis per serving: Calories, 80; Cholesterol, 0; Sodium, 10 mg; Fat, trace.

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Apple-Grape Salad
This is a QR Code
Scan here to get
this recipe on
your phone
1 envelope unflavored gelatin (1 Tbsp.)
1/4 cup water
1-1/2 cups apple juice 1 cup apple, unpared, diced
1/2 cup red grapes, halved, seeded
1/4 cup chopped celery


Soften gelatin in water for 5 minutes. Heat gelatin over low heat, stirring constantly, until dissolved. Add apple juice. Chill until mixture begins to thicken. Stir in fruit and celery. Pour into 3-cup mold. Chill until set. Serves 4. Nutritional analysis per serving: Calories, 80; Cholesterol, 0; Sodium, 10 mg; Fat, trace.

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