Follow Us Follow Us on Facebook Follow Us on Twitter Follow Us on Pinterest Follow Us on Instagram Follow Us on Tumblr

Apple Crisp
Apple Crisp
This is a QR Code
Scan here to get
this recipe on
your phone
8 apples, peeled and diced
1/4 cup water
1-1/2 cups uncooked oatmeal
1 cup flour 3/4 cup brown sugar
1 teaspoon cinnamon
1/2 cup margarine
1 quart low-fat frozen yogurt


Place apples and water in an 8 inch baking dish. Combine flour, oatmeal, brown sugar and cinnamon. Add margarine and blend until crumbly. Spread over apples. Bake at 350 degrees for 45 minutes. Spoon Apple Crisp equally into eight dessert dishes, and top with frozen yogurt. Serves 8. Nutritional analysis per serving: Calories, 456; Protein, 9 g; Carbohydrates, 80 g; Fiber, 5 g; Sodium, 337 mg; Cholesterol, 4 mg; Fat, 14 g (27% of calories from fat).

Print Recipe Only

Apple Crisp
This is a QR Code
Scan here to get
this recipe on
your phone
8 apples, peeled and diced
1/4 cup water
1-1/2 cups uncooked oatmeal
1 cup flour 3/4 cup brown sugar
1 teaspoon cinnamon
1/2 cup margarine
1 quart low-fat frozen yogurt


Place apples and water in an 8 inch baking dish. Combine flour, oatmeal, brown sugar and cinnamon. Add margarine and blend until crumbly. Spread over apples. Bake at 350 degrees for 45 minutes. Spoon Apple Crisp equally into eight dessert dishes, and top with frozen yogurt. Serves 8. Nutritional analysis per serving: Calories, 456; Protein, 9 g; Carbohydrates, 80 g; Fiber, 5 g; Sodium, 337 mg; Cholesterol, 4 mg; Fat, 14 g (27% of calories from fat).

Full Recipe Page